This is a quick and early update for Wednesday and cleaning and life. I am getting ready for pre-school, the chicken is ready for the crock pot and I am so ready to clean out the refrigerator. Come back later for results and recipe. Have a great day!
Crock Pot 'Rotisserie' Chicken
4 pieces of leftover aluminum foil rolled in to balls
1 roasting chicken
Lawrys seasoning salt to taste/your own favorite rub
Large Crock Pot
place the 4 balls of recycled foil in the bottom of the crock pot
wash the chicken inside and out
pat dry and place on the foil balls
sprinkle on the seasoning salt or your favorite rub
gently rub in the seasoning until the bird is coated
cover cook on low 6-8 hours or high 4 hours
Ours was done by 1PM so I took it out and popped in another chicken; in my opinion you can never have too much cooked leftovers on hand especially when cleaning or napping heavily
Now on to more important things...THE FRIDGE-cue creepy haunted house music.
Wow the fridge was much LESS yuck than I thought it would be. I used the Kitchen Cleaner sprayed on damp rags and wiped it down. It was very quick and easy. Hmmmm also not at all as painful as I figured it would be. Whew dodged a bullet on that one.
The Crock Pot 'Rottiserie' Chicken was delish! I cooked the second one for about 4 hours and served it sliced with tortillas for wrapping or Barbecue Sauce for dipping. HFCS free bbq sauce no less! I'll post the brand on that tomorrow.
Tomorrows projects include washing down my kitchen cabinets, mucking out the cabinets, adding shelf liner and maybe washing windows. I have three 8 foot by 6 foot windows to wash and I can't wait to see the results from Seventh Generation Ruby Grapefruit and Herb!
Leave me a comment and you could win a HUGE starter set of Seventh Generation cleaning products for your self!